Donut Palace – Carthage, MO: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (417) 758-8660 to check today's hours. Know the hours? Send them to us.

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1220 Oak St, Carthage, MO 64836

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Address1220 Oak St, Carthage, MO 64836

Phone(417) 758-8660

StyleDonut shop

CountyJasper County

Time zoneCentral Time

From city center0.9 mi west

About Donut Palace

Donut Palace is a donut shop at 1220 Oak St, 0.9 mi west of the Carthage city center.

Carthage has 7 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,243 residents. Nearest alternative: Daylight Donuts at 431 S Garrison Ave, 0.7 mi away.

Opening hours for Donut Palace are not verified in our data. A quick call to (417) 758-8660 before you go saves a wasted trip, especially on holidays.

This is one of 233 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Carthage	7
Nearest bakery	0.7 mi
Brand locations	233

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.